Calories in Nestle Four Cheese Asiago & Romano Original Crust Pizza Parmesan Four Cheese Mozzarella

Low Sugar
Instrument — Food Profile
100g
Calories

255.00

kcal
Protein

9.49

g
Carbs

32.10

g
Fat

9.49

g
Fiber

1.50

g
Sugar

2.92

g

Curious about the nutritional profile of nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella? Whether you are tracking your macros or just want to know how many calories it contain, you are in the right place. A standard 100g serving of nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella provides 255.00 calories, 9.49g of protein, and 32.10g of carbs.

Serving Size Variations

Portion Size Calories Protein Carbs Fat
100g (Standard) 255.00 kcal 9.49g 32.10g 9.49g
1 oz (28g) 71 kcal 2.7g 9.0g 2.7g
0.143 Pizza (137g) 349 kcal 13.0g 44.0g 13.0g

Vitamins & Minerals

Nutrient Amount
Calcium 153.00 mg
Iron 2.26 mg
Potassium 95.00 mg
Sodium 883.00 mg
📊 Data Source: USDA FoodData Central Database (FDC ID: 2218376)
🩺 Reviewed by Ashwini Yadav Last Updated: July 2026

Nutrition FAQs

How many calories is in 1 0.143 pizza of nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella?

A single 0.143 pizza (137g) of nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella provides 349 calories.

How much protein does nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella have?

It contains 9.49g of protein per 100g, which is moderate.

How many calories is in nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella?

100 grams of nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella contains exactly 255.00 calories.

How many carbs is in nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella for ketosis?

No, nestle four cheese asiago & romano original crust pizza parmesan four cheese mozzarella has 32.10g of carbs per 100g, which may disrupt ketosis.